Field Beer – Rye
Mixed fermentation farm house ale brewed with a rotating raw adjunct grain
Taste Profiles
Crisp / Clean
2 out of 5
Hoppy / Bitter
1 out of 5
Malty / Sweet
1 out of 5
Dark / Roasty
0 out of 5
Fruit / Spice
2 out of 5
Sour / Tart / Funky
3 out of 5
Style
Series
ABV
5.2%
Availability
Yeasts
Malts
Aging Method