Kiwi Melon Gose
Lacto fermented gose finished with brettanomyces and conditioned on watermelon and kiwi puree. Wildly bright sweetness from the fruit followed by a dry tart finish where the base beer shines through. Refreshing and quenching.
Taste Profiles
Crisp / Clean
1 out of 5
Hoppy / Bitter
1 out of 5
Malty / Sweet
4 out of 5
Dark / Roasty
1 out of 5
Fruit / Spice
5 out of 5
Sour / Tart / Funky
5 out of 5
ABV
4.6%
Availability
Yeasts
Malts
Aging Method
Other Ingredients