Tiny House

Before our brewery even opened we set out to establish a one acre hop yard on our farm. Each year we have a harvest festival where we invite community members to help pick our hops as we brew a harvest ale-mixed fermentation table beer with the wet hops right off of the bine. The result is a well balanced table beer with both funk and a pleasing acidity that can develop over time.
Batch 1. Harvested + Brewed 9.4.15 | Packaged 11.12.15
Batch 2. Harvested + Brewed 9.9.16 | Packaged 11.4.16
Batch 3. Harvested + Brewed 9.10.17 | Packaged 10.27.17
Batch 4. Harvested + Brewed 9.2.18 | Packaged 11.28.18
For future harvests see Campland
Taste Profile
Crisp / Clean
Hoppy / Bitter
Malty / Sweet
Fruit / Spice
Sour / Tart / Funky