Pause and Reflect
Pause and Reflect is a seasonal porter brewed with non traditional adjunct grains; emmer and triticale. Emmer is an ancient variety of wheat and triticale is a wheat-rye hybrid. These grains combined with specialty malts roasted by Valley Malt provide a low bitterness yet robust chocolate and coffee character layered with flavor in a supremely beer.
Click on the batch number for distribution information.
Batch 1. Packaged October 2018
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Batch 15. Packaged November 25, 2024
Batch 16. Packaged January 13, 2025
Taste Profiles
Crisp / Clean
4 out of 5
Hoppy / Bitter
3 out of 5
Malty / Sweet
3 out of 5
Dark / Roasty
4 out of 5
Fruit / Spice
1 out of 5
Sour / Tart / Funky
0 out of 5
Style
ABV
5%
Yeasts
Aging Method
Other Ingredients