Ruby Cones
Farmhouse ale made with foraged sumac from our farm and aged in wine barrels. Brewed in 2018. Bottled in 2020.
180 bottles filled.
Taste Profiles
Crisp / Clean
2 out of 5
Hoppy / Bitter
1 out of 5
Malty / Sweet
3 out of 5
Dark / Roasty
2 out of 5
Fruit / Spice
3 out of 5
Sour / Tart / Funky
4 out of 5
Style
ABV
6.8%
Availability
Yeasts
Aging Method
Other Ingredients