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December 27, 2018 2:00 pm - December 29, 2018 5:00 pm

This year has been incredible and we are going deep into our cellar to pull some kegs and bottles to celebrate the year that was and roll in the new year in style. Most of these kegs are the last of what is available from the batches.

Second Nature Peach 
farmhouse ale aged in wine barrels on peaches
packaged September 2015

Anomaly 3
blended farmhouse ale with blueberries, blackberries, and hibiscus flowers
packaged June 2017

In Medias Res Chardonnay
wheat farmhouse ale fermented in oak and aged on Chardonnay grapes
packaged January 2018

Nature Batch 2
blended farmhouse ale aged in wine barrels
packaged May 2017

Kid Funk’s Funtime Barrel Adventure
oak fermented farmhouse ale with Brettanomyces and honey
packaged September 2017

Breaking Bread
kvass inspired sour ale brewed with wheat and fermented with mixed cultures and sourdough yeast
packaged September 2017

And finally our next bottle release from our series of farmhouse ales that reside in oak prior to packaging.

Scarcely More Articulate
farmhouse ale brewed with buckwheat
packaged September 2018

farmhouse ale brewed with triticale and dandelion petals
packaged October 2018